Mexican Candy Soda
If you're in the mood for something light and refreshing and alcohol-free, try the Mexican Candy Soda, made with Seedlip's Garden 108, a tomatillo-tamarind-hibiscus drinking shrub from Calvit's Shrubs, fresh grapefruit juice and soda water.
Servings 1 cocktail
Calories 35kcal
Ingredients
- 1 1/2 oz. Seedlip Garden 108
- 3/4 oz. Calvit's Tomatillo-Tamarind-Hibiscus Drinking Shrub
- 3/4 oz. freshly squeezed grapefruit juice
- grapefruit peel
Instructions
- Fill a highball glass with ice.
- Combine the Garden 108, shrub, and juice in a shaking tin with ice and shake vigorously.
- Strain mixed ingredients into the glass and top off with soda water.
- Garnish with grapefruit peel and add a metal or paper straw.